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Lunch | Dinner Menu
Available Weekdays 11AM until close
Available after 4PM on Saturday & Sunday
Shareables
Tinned Fish | Sardines, Grilled Pinsa Bread, Pickled Onion, Garlic Aioli, Lemon | $19 |
Night and Day Rice | Forbidden Rice, Jasmine Rice, Spicy Mayo, Sticky Sauce, Pickled Ginger | $8 |
Brown Butter Potatoes | Fried Sage, Brown Butter, Parmesan, Herbs | $8 |
Brussels | Bacon, Pickled Onion, Balsamic Drizzle | $8 |
Miso Pickled Egg | Miso, Sesame, Cabbage Slaw | $9 |
Fig & Grape Ricotta Toast | Sourdough, Fig Jam, Red Grapes, Spiced Pepitas | $15 |
Roasted Squash Hummus | Accompanied by Red Pepper, Carrot, House Flatbread, Spiced Garbanzo Beans, Pomegranate + GF Crackers $2
| $14 |
Pica Pica Chicken Skewers | Secret Spice Rub, Spicy Sauce, Bleu Cheese, Poblano Ranch | $14 |
Korean Sausage Skewers | Old Major Korean Sausage, Pickle, Gochujang Mustard, Kimchi Ranch | $16 |
Greens
Smokey Wedge | Romaine, Pickled Red Onion, Roasted Poblano, Tomato, Smoked Bleu Cheese, Bacon, Roasted Poblano Ranch | $16 |
Apple Kale Salad | Kale, Honey Crisp Apples, Smokey Bacon, Pomegranate Seeds, Figs, Feta with Maple Thyme Vinaigrette + Falafel Patty $5 + Pica Chicken $6 | $17V, |
Nicoise Salad | Salmon, Potato, Tomato, Artichoke, Green Bean, Miso Egg, Olive, Gherkin, Arugula, Lemon Thyme Vinaigrette | $21 |
Beet & Carrot Salad | Roasted Baby Heirloom Carrot, Roasted Beet, Lebneh, Pistachio, Barley | $14 |
Mains
Gather Burger | Double Stack Fischer Farm’s Grass Fed Beef Patties, Caramelized Onion, Shredded Romaine, Steak Tomato, Fried Onion, Kosher Pickle, American Cheese, Dijonnaise | $20 |
Italian Sandwich | Pepperoni, Genoa Salami, Capocollo, Prosciutto, Picante Provolone, Lettuce, Onion, Tomato, Banana Pepper, Garlic Aioli | $14 |
Vegan Philly Cheesesteak | House Made Seitan, Onion, Pepper, Vegan Mozzarella | $14V* |
Scallop Roll | Sub Potatoes or Brussel Sprouts + $4, Chili Aioli, Hawaiian Vegetable Slaw | $22 |
Banh Mi-LT | Thick Cut Bacon, Pickled Carrot, Radish, Jalapeño, Cilantro, Sticky Sauce, Chili Mayo | $18 |
Catalonian Steak | Center Cut Sirloin, Romesco, Chimichurri, Charred Carrot | $28 |
Pizza
Pad Pie | Teriyaki Sauce, Pica Chicken, Onion, Mushroom, Pickled Carrot, Scallion, Peanut Sauce, Cilantro | $24 |
Margarita | Red Sauce, Fresh Mozzarella, Pesto, Tomato | $18 |
Forager | Olive Oil & Garlic, Wild Mushroom, Sun-dried Tomato, Hot Honey | $20 |
Mocktails
12 inch Pies on Roman or Byrnes THIN Crust
Hey Zeus | Red Sauce, Pepperoni, Sausage, Mushroom, Red Onion, Banana Pepper | $14 |
Byrne’s Specialty | Pesto, Bell Pepper, Spinach, Artichoke, Tomato, Ricotta | $14 |
Patatas Brava | Oil Base, Roasted Potato, Red Pepper, Onion, Fresh Mozzarella, Romesco, Cilantro, Lime Crema, Green Onion | $16 |
Cheesus | White Sauce, Feta, Ricotta, Hot Honey | $15 |
Spicy Chicken | Salsa Verde, Spicy Chicken, Feta, Peppadew Peppers, Jalapeño Pepper, Pickled Onion | $15 |
MAINS
Gather Burger | Double Stack Fischer Farm’s Grass Fed Beef Patties, Caramelized Onion, Shredded Romaine, Steak Tomato, Fried Onion, Kosher Pickle, American Cheese, Dijonnaise | $20 |
Italian Sandwich | Pepperoni, Genoa Salami, Capocollo, Prosciutto, Picante Provolone, Lettuce, Onion, Tomato, Banana Pepper, Garlic Aioli | $14 |
Vegan Philly Cheesesteak | House Made Seitan, Onion, Pepper, Vegan Mozzarella | $14V* |
Scallop Roll | Sub Potatoes or Brussel Sprouts + $4, Chili Aioli, Hawaiian Vegetable Slaw | $22 |
Banh Mi-LT | Thick Cut Bacon, Pickled Carrot, Radish, Jalapeño, Cilantro, Sticky Sauce, Chili Mayo | $18 |
Catalonian Steak | Center Cut Sirloin, Romesco, Chimichurri, Charred Carrot | $28 |
Mainstay Cocktails
Indio Valley Toddy | Cinnamon Vodka, Velvet Falernum, Pineapple, Lemon | $13 |
Rhubarb Rattler | Espelon Blanco, Rhubarb Liquor, Strawberry Puree, Agave, Lime, Tajin Rim | $13 |
Santo Domingo | Reyka Vodka, Passion Fruit Liqueur, Lemon | $13 |
Medianoche | Mezcal, Fernet Vallet, Orange Bitters,
Oleo Saccharum | $14 |
Espresso Martini | Reyka Vodka, Espresso, Lemon | $13 |
Bourbon Renewal | West Fork Bourbon, Black Currant, Angostura, Lemon | $13 |
Call Me By Your Name | Aperol, Orangecello, Lemon, Bubbles | 13 |
Fuego Rosa | Mezcal, Cointreau Noir, Guava, Orgeat, Lime | $13 |
Oaxacan Old Fashion | La Gritona Reposado, Mezcal, Agave, Grapefruit Twist | $13 |
Main Squeeze | Lemoncello, Reyka Vodka, Lemon, Ginger | $13 |
Brooklyn Baby | The Botanist Gin, Blueberry, Sage, Hibiscus, Lemon | $13 |
Pickletini | Reyka Vodka, Banana Pepper, Pickled Ginger, Bleu Cheese, Peppadew | $13 |
Mocktails
Ghia Le Fiz | 750ml Strawberry, Orange Blossom, Sparkling | $30 |
The Zen Wave (Hot) | Ghia, Pear Syrup, Lemon, Cinnamon + Nutmeg | $12 |
Berry Mule | Ghia, Blueberry, Sage, Lime, Ginger Beer | $11 |
Rooftop Fruit | Ghia, Passionfruit, Ginger, Lime, Soda, Rosemary | $11 |
Ohana Means Family | Dhos, Orange Juice, Pineapple, Grenadine,
Orgeat | $11 |
Other
Topo Chico | $4 | |
Circle City Kombucha | $3.50 | |
Soda | Coke, Diet Coke, Sprite, Root Beer, Orange Fanta, Coke Zero, Cherry Coke | $2.50 |
Beer
Three Floyds - Zombie Dust IPA | Local Draft Beer | $7 |
Upland Brewery - Champagne Velvet | Local Draft Beer | $7 |
Quaff On! - Six Foot Blonde | Local Draft Beer | $7 |
Taxman Brewing - Gold Standard Belgian Blonde | Local Draft Beer | $7 |
Miller Lite | Bottles + Cans | $6 |
Coors Lite | Bottles + Cans | $6 |
Pabst Blue Ribbon | Bottles + Cans | $6 |
Sun King Cream Ale | Bottles + Cans | $6 |
Yeungling | Bottles + Cans | $6 |
Guinness | Bottles + Cans | $6 |
Modelo | Bottles + Cans | $6 |
Lagunitas IPNA | Bottles + Cans | $6 |
Miller High Life | Bottles + Cans | $4 |
Ash & Elm - Seasonal Cider | Bottles + Cans | $6 |
Daredevil - Lift Off IPA | Rotating Taps - Ask Your Server | $6 |
Big Lug - Gather 22 Garden Patio Lager | Rotating Taps - Ask Your Server | $7 |
Wine
White | Price (6oz) | Price (9oz) | Price (btl) |
Sandy Cove - Sauv Blanc | $12 | $16 | $42 |
Zingara - Pinot Grigio | $12 | $16 | $42 |
Le Morette | $16 | $20 | $46 |
Yeti & Kokonut | $62 | ||
Skins - Field Blend | $16 | $20 | $52 |
Duwweltjie - Chenin Blanc | $80 | ||
Pink | Price (6oz) | Price (9oz) | Price (btl) |
Bacchus - Pinot Noir | $10 | $36 | |
Orange | |||
Menu Item Title | Price (6oz) | Price (9oz) | Price (btl) |
Glou Glou - Field Blend | $12 | $16 | $42 |
Sparkling | Price (6oz) | Price (9oz) | Price (btl) |
Il Ceppo - Prosecco | $14 | $18 | $46 |
Azimut - Cava | $46 | ||
Red | Price (6oz) | Price (9oz) | Price (btl) |
Manos Negras - Cabernet | $12 | $16 | $42 |
Division - Gamay Noir | $82 | ||
Zingara - Montepulciano | $12 | $16 | $42 |
Nine Oaks - Saperavi | $64 | ||
Manos Negras - Malbec | $12 | $16 | $42 |
François Villard - Syrah | $16 | $20 | $52 |
Gather's Private Label | Price (6oz) | Price (9oz) | Price (btl) |
Gather 22 - Chardonnay | $14 | $18 | $46 |
Gather 22 - Pinot Noir | $54 | ||
Gather 22 - Carbo Chard | $58 | ||
Pét-Nat | Price (6oz) | Price (9oz) | Price (btl) |
Bajta - Blaufränkish | $42 | ||
Bajta- Yellow Muscat | $42 |
Dessert Libations
Espresso | $3.50 |
Americano | $4 |
Latte | $6 |
Espresso Martini | $13 |
Gelato
Cookie Butter | $5 |
Chocolate | $5 |
Vanilla | $5 |
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